Clase Azul Añejo, often referred to as the “Edición Indígena-Mazahua,” is a masterpiece of time, tradition, and craftsmanship. Made from 100% Blue Weber Agave and aged for 25 months in carefully selected oak barrels, this tequila offers a refined balance of rich flavor and smooth complexity.

Tasting Notes

• Aroma: Roasted agave, vanilla, caramel, and dried fruit with hints of spice.

• Palate: Silky layers of toffee, cinnamon, oak, and chocolate, balanced with subtle notes of tobacco and citrus.

• Finish: Long, elegant, and luxuriously smooth.

Presentation
The decanter is a true work of art, crafted and hand-painted by Mazahua artisans. Its intricate design and deep amber spirit inside symbolize the harmony of heritage and luxury.

Clase Azul Añejo is more than a tequila—it’s a collector’s treasure, perfect for savoring special moments or gifting with prestige.